To celebrate the holidays, Granta Architects took a different type of site visit: several members of the office volunteered with FoodCycle, a local charity that uses food that would otherwise be discarded to make meals for anyone in the community who wants to come along.
Granta employees were involved in helping FoodCycle prepare for the Abbey People Winter Festival Christmas buffet.
FoodCycle’s aims of reducing food waste and reducing huger align with Granta’s principles perfectly, and we are pleased to have had a chance to support them.
